I've decided that The Dairy Freeze has it's own agenda.  We thought in the begining that we would open in October, then in October we thought November then we thought for sure we would open in December.  But it will be January 3rd granted that nothing goes wrong.  So January 3rd will be the day.  I am excited about it and nervous I have no idea what to expect or how things will work out.  Curtis says I over think EVERYTHING...but I just want to be prepared in my mind that if this happens, I will do that and if that happens I will do this.  This week in our paper here in Grandfield our ad will come out that we are accepting applications, so I am sure that will be intresting.   I know one question that I will ask during the interview but I will let you know what it is next week, don't want potential employees getting a scoop before hand.  But I will let you know how all that goes...if I survive! 
Here are some pictures of the work we have been doing these last few weeks...
 This is our new steel back door...it is really nice....
The fountain room is finally finished with the tile...see the tile up at the top....I think that tile is really nice, and it will make the place look good.  
The Coke truck came yesterday and delivered our coke products which I for one was very happy about.
Things are moving pretty good and we have a steady stream of vistors looking and seeing how we are progressing.  But slowly and surely we are making headway, and January 3rd will be here before we know it.



Great way to bring in the new year! Congrats. Wish we lived closer... I'd make sure we were one of the first in line.
ReplyDeleteCool down the Coke, and heat the grill. Get my burger on!
ReplyDelete